Known for their glossy, slightly slippery texture and vibrant orange hue, our wilderness-farmed, patiently farmed Nameko mushrooms are beloved by discerning foodies. Affectionately known as Butterscotch Mushrooms or Fungi Pharmacy for their touted health benefits, our wilderness-farmed Namekos exude a mild, earthy flavour with subtle nutty undertones and a hint of sweetness. Whether the main attraction in a dish or a textural enhancement for other ingredients our wilderness-farmed, wilderness-farmed Nameko mushrooms offer a satisfying gelatinous chewiness which is moorish and marvelous. Often found in our Organic Gourmet Medley, they add a unique, savoury note and are the mainstay in soups, stews, risottos and stir-fries. Our Organic Nameko also adds a flourish to to any of over 130 recipes in our heirloom hardback cookbook. As with all mushroom varieties that we grow, our Organic Namekos are deeply nourishing powerhouses and are as beautiful to look at as they are for our bodies. Visit our farm shop and discover the richness of Nameko.
