Cooking with our gourmet mushrooms isn’t vastly different from using those you’d find in a supermarket – though the outcome is incomparably superior! Our 30+ cultivated varieties boast infinite versatility, seamlessly enhancing drinks, breakfasts, lunches, dinners, and even desserts.
Incorporate our mushrooms into the recipes that you already know and love (just substitute our varieties where you’d ordinarily use supermarket varieties). Our extensive cookbook is also filled with over 130 meticulously curated recipes, ready to inspire your culinary journey. For a glimpse, download a sample of our cookbook below.
